Calendar




Events program




Free, informal chats hosted by local and guest chefs who will talk about their philosophies in a gastronomy-related setting, Colón Market. Everyone is invited to take part and share their interests, culinary visions and experiences.



    • Side events / BREAKFASTS

    • sp
      28th February

    • 10:30 am - 11:30 am    Mercado Colón

      Free meetings and talks 10:30 at Mercado de Colón. A unique opportunity to meet the festival's leading chefs.


      - Miguel Angel Mayor & Diego Gallegos (Sucede)

      - Manuel Alonso & Ryan Stover (Casa Manolo)

      - SH Valencia Palace & Arnau Bosch

    • sp
      1st March

    • 10:30 am - 11:30 am    Mercado Colón

      Free meetings and talks 10:30 at Mercado de Colón. A unique opportunity to meet the festival's leading chefs.


      - Enrique Medina & Diego Rossi (Apicius)

      - Emiliano García & Ernestas Virsilas & Tadas Eidukevicius (Casa Montaña)

      - Luis Valls & Albert Adriá (El Poblet)

      - Bernd Knöller & Johannes King (Riff)

    • sp
      2nd March

    • 10:30 am - 11:30 am    Mercado Colón

      Free meetings and talks 10:30 at Mercado de Colón. A unique opportunity to meet the festival's leading chefs.


      - Carlos Julián & Javier Moreno (Restaurante Ampar)

      - Javier de Andrés (La Sucursal Group)

      - Ricard Camarena & Perfecto & Alia Rocher

    • More activities / author's day

    • sp
      27th february

    • 17:00    On the 2nd Floor Veles e Vents Valencia

      Grupo La Sucursal together with the School of Hospitality Ferrandi de París organizes a showcooking with Stephane Jakic (Chef and professor of Ferrandi).

      Limited place

    • sp
      2nd March

    • 09:30 am - 13:30 am    CDT

      Masterclarss taught by Bernd Knöller together with Johannes King, aimed at professionals.

      Limited place