Esp / Eng

25th February to 3rd March

Valencia Culinary Meeting

From 25th February to 3rd March, ten chefs with restaurants in Valencia have invited as many colleagues from Spain and all over the world to join them in their kitchen for the second edition of Valencia Culinary Meeting.

For seven days, chef duets will be cooking produce-centred menus focusing on local yet universal gastronomy and promoting the love of good food as a global value.

Valencia Culinary Meeting

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Valencia Culinary Meeting

In collaboration with